Soymilk (Water, Soy Protein, Soybean Oil, Calcium Phosphate)Sugar, Fructose, Potassium Citrate, Sodium Polyphosphate, Dipotassium Phosphate, Soy Lecithin, Salt, Xanthan Gum, Carrageenan, Natural and Artificial Flavor, Riboflavin (Vitamin B2)Vitamin A (Palmitate)Vitamin D2, Vitamin B12.
Contains soy ingredients. Not for use as an infant formula.
Helps lower cholesterol. 25 Grams of soy protein a day, as part of a diet low in saturated fat and... (show more)
I don't really have a brand loyalty when it comes to soy milk; I typically vacillate between 8th Continent and Silk when the prices are at stake. On my last shopping trip I found that 8th Continent was, in fact, cheaper, and I'm on a budget here. I'm typically the type of girl who snaps up store brands whenever possible, but if your market of choice doesn't carry generic soy milk (ahem, Stop & Shop or Shaw's) and you need soy milk, you have to make some choices and experiment a little.
There isn't much difference in taste, though I suppose 8th Continent's is less distinctive (see my Silk review). I've found that, oddly enough, that either brand works fine as a milk substitute when making mac 'n cheese, for example. Bonus: no tummy troubles or congestion!
EDIT (10/8/08): It turns... (show more)