White Rice Flour, Evaporated Cane Juice, Potato Starch, Granulated Brown Sugar, Tapioca Starch, Natural Vanilla Flavor, Leavening (Non Alluminated Baking Powder, Sodium Aluminum Phosphate)Calcium Lactate (No Dairy Derivatives)Xanthan Gum, Sea Salt, Calcium Carbonate, Citric Acid, Guar Gum.
Peanut free. Dairy free. Egg free. Nut free. Wheat free. Gluten free. Vegan. We understand: Family: Patsy and... (show more)
Whenever going to my cousin's house, who has multiple food allergies, her mom makes this cake and I honestly can't tell the difference between this and other bakery cakes. It's such a great option for everyone to enjoy!