World's Columbian Exhibition. Certificate of award. Uniformity of granulation. Oatmeal is a low saturated... fat, sodium free, cholesterol free food and a good source of fiber. Contains 2g of total fat per serving. N. B. To ensure characteristic rich nutty flavour, avoid overcooking. One serving of oatmeal provides 2 g of soluble fiber. Product of Ireland. (show more)
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