Textured Soy Protein Concentrate with Water, Onion, Mushrooms, Tomato Paste (Tomatoes, Salt)Textured Wheat Gluten with Water, Corn Oil with TBHQ for Freshness, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes)Provolone Cheese (Pasteurized Milk. Cultures, Salt, Enzymes)Eggs Whites, Water, Red Bell Peppers, Dried Tomato, contains Two Percent or less of Potato Starch, Methylcellulose, Garlic, Autolyzed Yeast Extract, Cheddar Cheese Powder (Cheddar Cheese [Milk, Salt, Cheese Cultures, Enzymes]Whey, Buttermilk, Salt, Disodium Phosphate)Basil and Other Spices, Paprika for Color, Garlic, Natural and Artificial Flavors from Non-Meat Sources, Maltodextrin, Soybean Oil, Modified Corn Starch with Corn Syrup Solids, Lactic Acid, Salt, Canola Oil, Caramel Color, Soy Lecithin, Torula Yeast, Barley Malt Flour, Triacetin, Citric Acid, Dextrose.
Contains soy, wheat, milk and egg ingredients.
Italian-style veggie burger accented with mozzarella, tomatoes and basil - deliciozo! 60% less fat than... (show more)
These are pretty tasty as far as veggie burgers go. They don't grill up very well thanks to the cheese but are pretty useful for other applications. They tend to be a bit greasier than any of their counterparts as well.
Since they are hideously expensive now I tend to pass right by them but on occasion they're pretty good.