Ingredients
Mycoprotein (34%)Rehydrated Egg White, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)Canola Oil, Onions, Textured Wheat Protein (Wheat Protein, Wheat Starch)2% or less of Whey Protein Concentrate, Salt, Buttermilk Powder, Rice Flour, Dextrose, Yeast, Garlic Powder, Autolyzed Yeast Extract, Tapioca Starch, Pectin, Natural Flavors from Non-Meat Sources, Sunflower Oil, Ascorbic Acid, Black Pepper, Citric Acid, Onion Powder, Gum Arabic, Celery Seed, Calcium Lactate, Black and White Pepper, Paprika Extract, Lemon Oil.
From the maker
50% Less fat than chicken patties. Good source of protein. No cholesterol. 0% Trans fat. What are you looking... for? It took you only seconds to discover our wholesome, all natural line of Quorn meat-free cuisine. It took us a bit longer to find the ideal protein source, our key ingredient, mycoprotein (myco is Greek for fungi). After 15 years of searching in many parts of the world, we finally found what we were looking for. And it was literally growing in our own backyard! There are believed to be over 600,000 varieties of fungi in the world, many of which are among the most sought after foods like varieties of mushrooms, truffles, and morels. The nutritious mycoprotein used in all Quorn products is made through fermentation. Other familiar fermented foods are yogurt, cheese, and beer. Just the way Portobello mushrooms bite like meat, the fibrous nature of mycoprotein is what provides Quorn products with a tastier, meat-like texture. It's now easier to enjoy a meat-free meal with less fat, cholesterol and calories. That's why, in Europe, where people are rather particular about the way things taste, Quorn is the number one selling meat-free brand. We hope Quorn meat- free cuisine sounds like what you've been looking for. One thing's certain: If you like what's on our package, you'll love what's in it. It might just surprise you. Suitable for vegetarians. Nutritional Comparison (per serving): Quorn Chik'n Patties: Total fat: 6g. Saturated fat: 0.5g. Cholesterol: 0mg. Leading brand of chicken patties: Total fat: 13g. Saturated fat: 3g. Cholesterol: 20mg. Product of the USA.
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