Tinkyada Brown Rice, Spaghetti Style Pasta

• in 1 review
• Made by Food Directions Inc. show contact info

• Ingredients

  Stone-Ground Brown Rice, Rice Bran and Water.

• From the maker

  With rice bran. A classic in texture and taste. We specialise. Our entire factory premise and all machines... are dedicated to the manufacture of rice pasta - no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Low fat. Low sodium. Source of fiber. Easy to digest. Not mushy! Promising a delightful eating experience. From whole-grain. Wheat free/gluten-free. Good consistent texture. No mushy. Al dente. No preservatives added. Manufactured in a wheat-free factory premise. This product is made from quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb. Gluten-free joy! Tinkyada carries a fine tradition of specialising in the production of pasta made from rice. Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy! Where quality improvement is a continuing function. Product of Canada.
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