Water, Unbleached Wheat Flour, Tofurky giblets (Water, Vital Wheat Gluten, Tofu [Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride]Expeller Pressed Non-Genetically Engineered Canola Oil, Natural Vegetarian Flavors, Shoyu Soy Sauce [Water, Wheat, Non-Genetically Engineered Soybeans, Culture]Non-Genetically Engineered Soybeans, Culture]Non-Genetically Engineered Corn Starch, White Bean Flour, Garbanzo Bean Flour, Lemon Juice from Concentrate, Onion Powder, Salt, Calcium Lactate from Beets)White Mushrooms, Expeller Pressed Non-Genetically Engineered Canola Oil, Non-Genetically Engineered Corn Starch, Natural Vegetarian Flavors, Dehydrated Onion, Evaporated Cane Juice, Sea Salt, Cultured Dextrose on Maltodextrin, Guar Gum, Autolyzed Yeast Extract, Caramel Color, Spices, Dehydrated Garlic, Citric Acid.
Contains: Wheat and soy.
100% Vegan. Now with mushrooms! Made in USA. Serve hot over rice, sauteed potatoes or over a hot deli slice... (show more)