On pancakes, on ice cream, on waffles or yogurt. No syrup or artificial sweeteners, these berries thawed nicely in my fridge and offered their sweet tang as a topping to many a happy meal.
Is this the best french onion dip ever? Or the secret ingredient that gives your apricot chicken that extra something special?
Addictive any way you eat it, I'm happy they provide more than one packet per box.
I really do like this lentil soup. It's better than my version, so far, which is definitely a plus (in terms of buying it). The salt content is the only draw back on its health factor - even taste a bit too.
I don't know why, but I really enjoy the little bits of celery and spinach. They add a nice break to the texture of the lentils.