• Shannon B.

  in the Vegan community.

  I have seen the light and the light is Sabra Roasted Pine Nuts Hummus. Seriously, how could I go back to any other hummus after tasting this? Unlike other hummus, this hummus has it going ON!
  
  I was in NYC and I started to reach for Joseph's but right when I was about to pick it up, I spied Sabra and though, oh, this is the hummus Orly recommended! So I grabbed a tub and some Sea Salt Pita chips and was on my way.
  
  Everyone at the picnic was all over this hummus from the moment I opened it. It was so savory, flavorful and not lumpy like other hummus can be. I can't explain why it's so much better --it just is! I liked it so much next time I went to the store I bought two tubs (it's so good people just power through it).
  
  I really owe one to Orly for writing this review and opening ... show more"

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• Lyra B.

  in the Vegan community.

  I tried this product before I went gluten-free, and I was immensely disappointed. They were too soft (didn't fry up crisp at all) with way too much salt and smoke flavour. I generally like salty things, but even I couldn't handle this. It's nothing like bacon (pork was my favorite meat before I went vegan) at all. The natural smoke flavour was way too intense, also. I'm sad to say that I didn't enjoy this product at all.

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• Amber K.

  in the Vegan community.

  The only vegan cheese I can stand to eat. We love it in quesadillas and for pizza.

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